My signature handmade candy Easter eggs come in a variety of shapes and sizes and are currently sold wholesale to individual retailers throughout Queensland. Both gluten and dairy free, candy Easter eggs from Bonnie’s Cakes & Kandies are a great alternative to chocolate, and a lovely reminder to some of their youth.
Eight great colours and flavours are available:
Pink – Musk
Blue – Peppermint
White – Tropical Fruit
Green – Spearmint
Purple – Aniseed
Brown – Coconut
Yellow – Devonshire Cream
Orange – Orange
Postage is available throughout Australia for candy hearts, which may be purchased directly from Bonnie’s Cakes & Kandies in single or mixed flavours.
For wedding bonbonniere, I can also offer three sizes of candy hearts. Candy hearts can be embossed or have a message, date or guest names written in edible ink. For the largest size of hearts, holes can be made for decorative hanging placement, or securing to wine glasses with ribbon.
This gallery shows a small sample of just some of the sizes and range of candy products in my Easter collection.
Contact me to find your nearest stockist of my signature candy Easter eggs, to enquire about candy bonbonniere for your wedding, or to become a stockist.
*Please note: The “open” range of candy Easter eggs include individually wrapped toffees which do contain gluten and dairy. E.g. ‘Large Candy Open Heart’, ‘Candy Open Diamond’. Candy Baskets are filled with milk chocolate eggs, which contain dairy and may contain traces of gluten.