I can hardly believe it has been just over a year since Josh & Kelly’s wedding at Rainbow Beach! I thoroughly enjoyed meeting this beautiful couple in person to finalise the details for their cake, and was thrilled to receive a very kind and thoughtful note from them afterwards.
I am delighted to share a photo of their beach-themed wedding cake with you today, thanks to Josh & Kelly, and Photography by Bambi.

Sand, starfish, seashells and a whole lot of love for Josh & Kelly’s Rainbow Beach wedding cake. Photo credit: Photography by Bambi.
Josh & Kelly chose a different flavour for each tier of the cake: caramel mud cake for the top tier, and white chocolate mud for the bottom tier.
The design was inspired by a photograph of a cake by ‘Cake That’, but altered further to suit their square shaped tiers. I also added a row of edible fondant pearls around the base of each tier to add an extra touch to the beach theme.
This cake incorporated three things that I absolutely love – frangipanis, square tiers, and caramel mud cake!
Photography: Photography by Bambi
http://www.photographybybambi.com.au/blog/
https://www.facebook.com/photographybybambi
Cake: Bonnie’s Cakes & Kandies
https://www.facebook.com/BonniesCakesAndKandies
Reception venue: Rainbow Beach Sports & Recreation Club
http://www.rainbowsportsclub.com.au/
Edit: A beautiful day for a beautiful couple who remain in our thoughts x
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Tagged: cake, cake decorator, Gympie, Gympie cake decorator, Gympie wedding cake, icing flowers, Rainbow Beach, Rainbow Beach cake decorator, Rainbow Beach wedding cake, wedding, wedding cake, wedding photographer